Catering technicians to install, repair, and troubleshoot on catering equipment and in the commercial catering industry.
Duties of role consist of:
- Carry out installations, preventive maintenance, repair, and corrective maintenance on catering equipment such as appliances, ovens, hoods, bar, and kitchen equipment.
- Perform troubleshooting on said equipment, reliability, safety, and maintainability.
- Repair maintenance on commercial catering equipment in a time-efficient manner.
- Be fluent in the English language, Maltese is considered an asset.
What we offer:
- We offer a competitive salary in the industry.
- The right applicants will be given on-the-job training and the opportunity to grow within the organization.